How To Host A French “Apéro” – Part 1: The Drinks
An “Apéro” is basically a chill cocktail party. It is either the “before” to a classic meal, or it can be the full meal (an
An “Apéro” is basically a chill cocktail party. It is either the “before” to a classic meal, or it can be the full meal (an
If you follow us on Instagram or Facebook, you probably already know. As the title of this article reads, we have news, and as the picture suggests,
Oui oui, you read it correctly, we are back with a second edition of “Amazing Wine and Cheese Pairings”. If you have not read the
So, you are hosting a party and want to include cheese? Way to go, we can only approve your decision! Here is a little guide
Do you feel like French people (and Europeans in general) are so lucky to have a fit figure, while stuffing their mouths with cheese, bread
In a previous article, we talked about popular food brands in France. Today we are focusing on the US brands that the French love. However,
Bonjour! With this new article, we are going to let you know all about wine and cheese pairings. So, you all probably know that
There has been a disagreement, dividing France for centuries probably: how to call this delicious viennoiserie? While we call it a chocolate croissant, it
If you love French culture, chances are you associate it with high fashion, gastronomy and of course the Eiffel tower. Well, that’s not all there
Hello Frenchies! In today’s article, we are going to tell you all about wine tasting and developing your palate. So how to taste wine?
Atelier Monnier is The French Bakery, and Wine Boutique for your breakfast, brunch, lunch and to reward yourself, celebrate or party!